Friday, June 20, 2014

Market Menu for Saturday, June 21, 2014

After some much needed rain earlier in the week we have a great menu for this week. With the June warmth and rain things are really popping in the garden. Many of the garden plants are doubling in size every week. We are getting close to the end of June and the longest days of the year.

The onions and garlic are starting to bulb. We will have garlic scrapes for the first time this week. Check out Jenna's great selection of mints.

We will have the following items at the Farmers Market for Saturday, June 21, 2014 (New items are in Bold Print)

Worms Farms for your youngster or your compost pile.

Salsa - Brandywine, Cherry Tomato, Roasted Roma, Hot'n'Sweet, Jalapeno Jelly (yum)

Sweet Red Onions - Yep we still got 'em
Green Walla Walla Sweet Onions
Garlic Scapes
Shallots
Dried egg plant (see recent blog posts on how to use and recipes)
Cipotle Smoked Peppers
Smoked Sun Dried Tomatoes
Sun Dried Tomatoes
Dandelion Greens
Fresh Spinach
Arugula, Wild Arugula
Spring Mix
Red Russian Kale
Baby Kale
Cilantro
Oregano


Herb plants for this week,
  • Basil - Sweet, Thai, Opal, Holy 
  • Chives
  • French Tarragon
  • Apple Mint
  • Chocolate Mint
  • Spearmint
  • Peppermint
  • Orange Mint
  • Mojito Mint
  • Mint Julip
  • Greek Oregano
  • Italian Oregano
  • Rosemary
  • Sage
  • Parsley - Italian, Curly
  • Lemon Thyme
  • English Thyme
  • Oregano Thyme
  • Silver Posie Thyme
  • Caraway Thyme
  • Cilantro
  • Dill
  • Epasote
  • Cress
Tomato Plants: Early Girl, Celebrity, Beefsteak, Roma, Sweet 100, Yellow Pear,
Pepper Plants: Red Bell, Jalapeno, Yellow Bell

Plants: Pumpkin, Pie Pumpkin, Zuchini, Patty Pan, Winter Squash, Cucumber, Sw Corn, Peas, Beans

The weather is looking good Saturday. See you there.

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