Friday, July 17, 2015

Petersen's Market Menu for July 18, 2015

Reed and Andrea picked some baby patty pan squash this week. We are also bringing squash blossoms.

Reed dug new baby potatoes that we will bring this week!

We will have leeks and new crop Walla Walla onions.

CARROTS are back after taking a break for a few weeks. They are really nice.

Andrea dried some mints and herbs and is making some Vegetable Freak...Freaky Tea. Sweetened with fresh stevia.
  • Andrea's Tropical Tea - Orange Mint, Pinneaple Mint and Stevia
  • Jenna's Sweet Chocolate Tea - Chocolate Mint & Stevia
  • Lisa's Orange Blossum Tea - Orange Mint, Spearmint & Stevia
  • Just Mint - A Blend of Spearmint & Stevia

We will have the following items at the Farmers Market for Saturday, July 18, 2015 (New items are in Bold Print)

Potato Reed
New Beautiful Potatoes This Week

Baby Zucchini & Patty Pan 
Squash Blossoms
New Crop Walla Walla Sweet Onions, with green tops
New Crop Garlic
New Crop Radishes
Baby Potatoes - Yukon Gold & Red 

Fresh Cut Herbs: Mint, Chocolate Mint, Oregano, Basil, Chive, Cilantro
Baby Spinach
Spring Mix
Baby Kale
Beet Greens
Wild Arugula
Regular Arugula
Mint Plants - Chocolate, Orange, Spearmint
Herb Plants - Chives, Sage, French Tarragon, Rosemary, Basil, Thyme, Epasote, Stevia, Oregano, Dill, Cilantro

Pepper and Tomato Plants, Heirlooms
Bean Plants
Heirloom Red Okra Plants
Cole Crop Plants: Broccoli, Cabbage

Salsa: an array of different kinds


Cipotle Smoked Peppers

Charcoal (home grown, home made)
Potting Mix with our compost

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