Brian's Gravy for Biscuits and Gravy

One of my favorite breakfasts is "Biscuits and Gravy". Most restaurants get their gravy off the truck, meaning they bought a premade gravy instead of making it from scratch.

When I am home I can make it from the ground up and it is amazing. Here is the recipe I used this morning.

Asparagus, Brown Rice Pasta, Scallions and Tazekie Sauce (Gluten Free)

It is asparagus season and every good salad needs some green onions. I found some Brown rice pasta spirals that work well with the veggies. The whole grain rice pasta is gluten free.

Here is the recipe...

Rosemary, Green Onions, Brown Rice Penne Pasta and Greek Yogurt (Gluten Free)

I love fresh Rosemary and Greek yogurt, which makes a great dressing for brown rice pasta.

Here is the recipe...