Friday, October 25, 2013

Market Menu for October 26, 2013

We will have the following items at the market for Saturday, October 26, 2013. This is our last week outside and we will be at the fair ground for winter market starting in November.  (New items are in Bold Print)

All greens are from new beds and are amazing! (Thanks for picking, Jenna!)

Brussels Sprouts
Pumpkins - Decorating, Cinderella
Winter Squash - Acorn, Spaghetti, Delicata, Orange Hubbard, Butternut, Buttercup, Orange Kuri, Kubotcha
Pie Pumpkins - New England Pie, Winter Luxury
Yellow Watermelon
Baby Zucchini & Patty Pan - Seasonal Specialty
Cherry Tomatoes - Good Supply
Heirloom Tomatoes
Watermelon - 6 varieties, Amazing (We arre bringning 60 melons this week.)
Eggplant 4 bushels this week
Hot Peppers - Jalapeno, Poblano, Serrano, Ancho & Habernaro
Tomatoes - slicers, Romas, cherries
Tomatillos - very nice
Red Onions
Walla Walla Sweet Onions
Chipolini Onions
Baby Spring Mix - Lettuce, Beet Greens, Kale (new lettuce bed this week)
Baby Red Russian Kale - Good Supply
Baby Kale - Regular
Baby Cilantro
Sweet Ruby - a fine frilly mustard green, new bed this week
Fresh Cut Herbs - Mint, Oregano, Rosemary, Cilantro, Thyme, Dill
Dandelion Greens
Shallots - New 
Cipotle Smoked Peppers
Smoked Sun Dried Tomatoes
Sun Dried Tomatoes
Lisa's Soap

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