Saturday, March 22, 2014

10 Favorite Seasonings and Spices in Our Kitchen

We have a large herb section in our market stall, we use all these herbs and spices in our kitchen and cooking. We are hoping that some of these will be available for the April market

There is no market this week but we hope to see everyone again the first Saturday in April.
  1. Basil and Pesto. Fresh basil in season and pesto from the freezer in the winter and spring.
  2. Cilantro in season.
  3. Thyme
  4. Sea salt and red salt.
  5. Mint - Spearmint, Chocolate, Lemon
  6. Rosemary - awesome
  7. Dill and dill weed for Gyro dressing
  8. Parsley
  9. Pepper corns and chipotle peppers
  10. Garlic, Shallots and Onions

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